Thyme-Rubbed Steaks with Sauteed Mushrooms

Description

This is an easy recipe. My family just loves the mushroom topping. Add some boiled carrots and mashed potatoes to make a wonderful meal.

Ingredients

• 2 teaspoons paprika
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon dried thyme
• 1 pound New York strip steaks, cut 3/4 inch thick
• 1 (8 ounce) package sliced fresh mushrooms
• ¼ cup minced shallot
• 2 tablespoons butter
• 2 tablespoons red wine
• 1 tablespoon vegetable oil
• salt and pepper to taste

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Servings: 4