Zucchini and Feta Cheese Fritters (Kolokithokeftedes)

Description

These aren’t your typical zucchini fritters! These are made the Greek way with feta cheese and a hint of mint. Sure to be a hit with your company.

Ingredients

• 1 potato
• 3 zucchini, shredded
• 1 egg, beaten
• ½ sweet onion, finely chopped
• 10 fresh mint leaves, finely chopped
• 1 (8 ounce) package feta cheese, crumbled
• ¼ cup dry bread crumbs
• 6 tablespoons all-purpose flour
• ½ cup olive oil, or as needed
• salt and ground black pepper to taste

Prep Time: 30 mins

Cook Time: 30 mins

Total Time: 1 hr

Servings: 15