Broccoli and Provolone Quiche

Description

A cheesy and garlicky pie.

Ingredients

• 3 cups broccoli florets
• 3 tablespoons olive oil
• 2 cloves garlic, peeled and minced
• 1 medium onion, finely chopped
• ¼ teaspoon red pepper flakes
• 1 (9 inch) unbaked deep dish pie crust
• 4 eggs, beaten
• 1 egg yolk, beaten
• 1 pint heavy cream
• salt and pepper to taste
• 1 cup shredded provolone cheese

Prep Time: 25 mins

Cook Time: 35 mins

Total Time: 1 hr

Servings: 8