Baked Apricot Chicken

Description

Simply delicious. Quick and easy recipe for the busy homemaker. Serve with rice if desired.

Ingredients

• 12 chicken thighs
• 1 cup apricot preserves
• 1 cup French dressing
• 1 (1 ounce) package dry onion soup mix

Instructions

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Stir apricot preserves
3. dressing
4. and soup mix together in a medium bowl until combined.
5. Place chicken thighs in a 9×13-inch baking dish. Pour apricot mixture over chicken and bake
6. uncovered
7. in the preheated oven until an instant-read thermometer inserted near the bone reads 165 degrees F (74 degrees C)
8. 50 to 60 minutes.

Servings: 12