Ooey Gooey Mac and Cheese

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Description

Yummy mac and cheese that is so ooey and gooey. My kids go wild over this dish. It is great with anything: chicken, beef, or pork. Use any type of cheese you like; I use whatever I have in the fridge.

Ingredients

  • 3 tablespoons butter
  • 1 clove garlic, minced
  • 2 teaspoons all-purpose flour
  • 1 teaspoon mustard powder
  • 1 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • salt and ground black pepper to taste
  • 3 cups half-and-half
  • 8 ounces processed cheese (such as Velveeta®)
  • ½ cup shredded Parmesan cheese
  • ½ cup shredded Cheddar cheese
  • 1 pound cooked elbow macaroni

Instructions

  1. Melt butter in a large saucepan over medium-low heat. Add garlic; cook until fragrant. Stir in flour
  2. mustard powder
  3. garlic powder
  4. Worcestershire powder
  5. salt
  6. and black pepper. Whisk in half-and-half. Simmer
  7. stirring constantly
  8. until sauce thickens
  9. about 5 minutes. Add processed cheese
  10. Parmesan cheese
  11. and Cheddar cheese; stir until melted.
  12. Pour cheese sauce over cooked pasta; stir well to combine.

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 8

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