Description
I love strawberries, and my grandmother used to make this for us every Christmas. It’s wonderful!
Ingredients
- 1 (10 ounce) package frozen strawberries
- ½ (20 ounce) can crushed pineapple, drained
- 4 eggs, beaten
- 1 ¼ cups vegetable oil
- 2 cups sugar
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 teaspoons ground cinnamon
- ¾ cup chopped walnuts
- ¾ cup chopped macadamia nuts
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 5×9-inch loaf pans.
- In a bowl
- mix the strawberries
- pineapple
- eggs
- oil
- and sugar. In a separate bowl
- sift together the flour
- baking soda
- salt
- and cinnamon. Mix the flour mixture into the bowl with the fruit until evenly moist. Fold in walnuts and macadamia nuts. Divide the batter between the prepared loaf pans.
- Bake loaves in the preheated oven until a toothpick inserted in the center of each loaf comes out clean
- about 1 hour. Cool on wire racks.
Prep Time: 15 mins
Cook Time: 1 hr
Total Time: 1 hr 15 mins
Servings: 24