Description
Rich, chewy brownie with chocolate chips on top.
Ingredients
- 1 cup sifted all-purpose flour
- ½ teaspoon baking powder
- ⅛ teaspoon baking soda
- ½ teaspoon salt
- ½ cup chopped walnuts
- ⅓ cup butter, melted
- 1 cup packed brown sugar
- 1 egg, beaten
- 1 tablespoon vanilla extract
- ⅔ cup semisweet chocolate chips
Instructions
- Preheat the oven to 350 degrees F (180 degrees C). Grease a 9×9-inch baking pan.
- Sift together sifted flour
- baking powder
- salt
- and baking soda in a medium bowl. Stir in chopped nuts; set aside.
- Mix brown sugar and melted butter in a large bowl until combined; cool slightly.
- Stir beaten egg and vanilla into brown sugar mixture. Add flour mixture
- a little at a time
- mixing just until combined. Spread batter into the prepared baking pan. Sprinkle chocolate chips on top.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean
- 20 to 25 minutes.
Prep Time: 30 mins
Cook Time: 20 mins
Total Time: 50 mins
Servings: 6