Easy Creamy Mac ‘N Cheese

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Description

Our recipe for Easy Creamy Mac ‘N Cheese has only 5 ingredients and is on the table in less than 30 minutes. What’s not to love about that?! Whether you serve it on the side or as a main dish, it’s comfort food that the whole family will love.

Ingredients

  • 8 ounces elbow macaroni
  • 1 ½ cups milk
  • ¼ cup Country Crock® Spread
  • 2 tablespoons flour
  • 1 ½ cups shredded Cheddar cheese

Instructions

  1. Cook pasta in large pot according to package directions.
  2. Meanwhile
  3. whisk milk
  4. Country Crock® Spread
  5. and flour in large saucepan. Bring to a boil over medium-high heat
  6. whisking frequently. Reduce heat and cook
  7. stirring occasionally
  8. until thickened
  9. about 5 minutes. Stir in cheese until melted; remove from heat. Drain pasta and fold into the sauce.

Prep Time: 5 mins

Cook Time: 15 mins

Total Time: 20 mins

Servings: 6

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