Blood Orange Vinaigrette

Description

The sweet tang from blood oranges makes a beautiful vinaigrette. Toss it over your favorite greens, some fresh slices of blood orange, and a few candied nuts for an amazing salad.

Ingredients

• ½ cup olive oil
• ⅓ cup blood orange juice
• ¼ cup red wine vinegar
• 2 tablespoons honey
• 1 tablespoon spicy brown mustard
• salt and ground black pepper to taste

Instructions

1. Combine olive oil
2. blood orange juice
3. red wine vinegar
4. honey
5. mustard
6. salt
7. and pepper in a blender. Process until well combined and smooth.

Prep Time: 10 mins

Total Time: 10 mins

Servings: 8