Description
Chicken with rice, or arroz con pollo, is a staple at our house. This dish is highly seasoned with cumin, ginger, garlic, and a great deal of cilantro. We like it best when it is made with chicken wings.
Ingredients
- 2 tablespoons olive oil
- 20 chicken wings, tips removed and sections separated
- 2 ½ cups coarsely chopped onions
- ¼ cup coarsely chopped garlic
- ¼ cup chopped peeled ginger
- 2 cups long-grain white rice
- 1 ½ tablespoons ground cumin
- 2 ½ cups water
- 2 cups chopped cilantro stems, divided
- 1 (14 ounce) can diced tomatoes
- 1 tablespoon sriracha sauce
- 2 ½ teaspoons salt
Prep Time: 30 mins
Cook Time: 53 mins
Total Time: 1 hr 23 mins
Servings: 8