Parmesan Baskets

Description

Useful for holding other small snacks or appetizers. Can be made larger by increasing the size of the cheese mound and making the circle larger.

Ingredients

  • 8 ounces freshly grated Parmesan cheese, divided

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place about 2 teaspoons of Parmesan cheese onto a silicone sheet or baking sheet lined with parchment paper
  3. and gently spread the cheese out into a circle about 2 inches in diameter. Spread more circles of cheese onto the baking sheet
  4. keeping them at least 1 inch apart.
  5. Bake in the preheated oven until golden brown
  6. 4 to 5 minutes. Watch carefully to avoid burning. Remove from the oven
  7. and let cool on the sheets until warm; while still warm
  8. drape the wafers over a small bowl or other container. Let cool. Store at room temperature in an airtight container.

Prep Time: 10 mins

Cook Time: 5 mins

Total Time: 15 mins

Servings: 24

Leave a Comment