Mrs. Fields Cookie Recipe I

by

Description

Given to me my a friend, who knows a friend, etc……..way back in 1987. The grinding of the oatmeal is critical. Bake these cookies on the second level from the bottom of the oven.

Ingredients

  • 1 cup butter
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 1 tablespoon vanilla extract
  • 2 ½ cups rolled oats
  • 2 cups all-purpose flour
  • ½ teaspoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 12 ounces semisweet chocolate chips
  • 1 cup chopped walnuts

Instructions

  1. Preheat oven to 350 degrees F (180 degrees C). Grease cookie sheets or line with parchment paper.
  2. Cream butter
  3. sugars
  4. eggs and vanilla until very smooth and fluffy.
  5. In a separate bowl
  6. mix together flour
  7. salt
  8. baking powder
  9. and baking soda. In a food processor
  10. blend oatmeal until fine. Add to flour mixture.
  11. Stir butter mixture into flour/oatmeal mixture. Blend well.
  12. Add chocolate chips and walnuts. Stir until blended. Roll into golf balls size and bake for 8-10 minutes. You do not want to over bake these.

Servings: 18

Leave a Comment