Description
This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!
Ingredients
- 1 French baguette, cut into diagonal 1/2 inch slices
- ¼ cup olive oil
- ¼ cup butter or margarine
- 2 cloves garlic, minced
- salt and pepper to taste
- ¼ cup grated Parmesan cheese
Instructions
- Set the oven to broil at 425 degrees F (220 degrees C).
- In a small saucepan
- combine the olive oil
- butter and garlic. Set over medium heat
- and cook until butter has melted and the mixture starts to bubble. Season with salt and pepper. Remove from the heat.
- Dip each slice of bread into the garlic mixture
- turning to coat each side. Place Parmesan cheese on a plate. Press one side of each piece of bread into the cheese
- and place cheese side up on a baking sheet.
- Broil on the middle rack of the preheated oven for about 8 minutes
- or until golden brown.
Prep Time: 10 mins
Cook Time: 8 mins
Total Time: 18 mins
Servings: 6