Chocolate Fudge Cookies

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Description

This recipe is so easy to make, and yields delicious chocolaty cookies.

Ingredients

  • 1 (18.25 ounce) package devil’s food cake mix
  • 2 eggs
  • ½ cup vegetable oil
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. In a medium bowl
  3. stir together the cake mix
  4. eggs and oil until well blended. Fold in the chocolate chips. Roll the dough into walnut sized balls. Place the cookies 2 inches apart on the cookie sheet.
  5. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 24

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