Oreo® Lasagna

by

Description

Layers of cookies, pudding, and Cool Whip® make this Oreo® lasagna a huge hit!

Ingredients

  • 1 (14 ounce) package chocolate sandwich cookies (such as Oreo®)
  • 6 tablespoons butter, melted
  • 1 (8 ounce) package cream cheese
  • ¼ cup white sugar
  • 2 tablespoons milk
  • 1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed, divided
  • 2 (3.9 ounce) packages instant chocolate pudding mix
  • 3 ¼ cups milk
  • 1 ½ cups mini chocolate chips

Instructions

  1. Crush chocolate sandwich cookies. Mix in butter. Press mixture into a 9×13-inch baking pan to make the crust. Refrigerate crust.
  2. Beat cream cheese until fluffy. Add sugar and 2 tablespoons milk; mix well. Stir in 1 1/4 cup whipped topping. Spread mixture onto the crust and refrigerate.
  3. Mix pudding with 3 1/4 cups milk until thickened
  4. about 5 minutes. Spread over the cream cheese layer. Refrigerate lasagna for 10 minutes.
  5. Spread remaining whipped topping over the lasagna and sprinkle with chocolate chips. Refrigerate for 4 hours.

Prep Time: 20 mins

Total Time: 4 hrs 30 mins

Servings: 12

Leave a Comment