Description
A sauce that’s big, bold, and spicy. This one will keep them coming back for more.
Ingredients
- 1 (18 ounce) bottle barbeque sauce
- 2 tablespoons Scotch whiskey
- 1 ½ teaspoons Worcestershire sauce
- ½ teaspoon ground ginger
- ½ teaspoon cayenne pepper
- ½ teaspoon paprika
- ½ teaspoon chili powder
- ½ teaspoon garlic powder
- ½ teaspoon onion salt
- ½ teaspoon dried oregano
- 1 tablespoon red pepper flakes
- 1 ½ tablespoons white sugar
- ½ teaspoon ground black pepper, or to taste
- ¼ teaspoon hot pepper sauce, or to taste
Instructions
- In a medium bowl
- stir together the barbeque sauce
- whiskey
- Worcestershire sauce
- ginger
- cayenne pepper
- paprika
- chili powder
- garlic powder
- onion salt
- oregano
- red pepper flakes
- sugar
- ground black pepper
- and hot pepper sauce. Cover
- and keep refrigerated until ready to use.
Prep Time: 15 mins
Total Time: 15 mins
Servings: 20