Description
This refreshing version of mint mojitos features a springtime kick of cucumber. We love these at special gatherings and summer barbeques. A pitcher of this can be made a few hours in advance–just add alcohol at serving time.
Ingredients
- 1 lime, quartered
- 2 sprigs fresh mint leaves
- 1 tablespoon white sugar
- 2 slices cucumber
- 6 cubes ice, or as needed
- 2 ounces white rum (such as Bacardi®)
- 4 fluid ounces club soda
Instructions
- Squeeze the lime quarters into a highball glass
- and drop the limes into the glass. Add the mint leaves and sugar. Muddle well with the back of a spoon or with a muddler. Place the cucumber slices into the glass
- and fill with ice cubes. Pour in the rum
- then top off with club soda. Stir gently and serve.
Prep Time: 15 mins
Total Time: 15 mins
Servings: 1