Linguine with Garlic-Butter Shrimp

Description

This dish is simple but elegant, and excellent if you’re looking for something that’s full of flavor without the heaviness of a cream sauce. Garnish with grated Asiago cheese as desired.

Ingredients

  • 3 tablespoons olive oil, divided
  • 1 (16 ounce) package fresh linguine pasta
  • 1 pound large shrimp, peeled and deveined
  • 3 tablespoons chopped fresh basil
  • 2 teaspoons minced garlic
  • 3 tablespoons butter, cut up
  • ΒΌ cup grated Asiago cheese, or to taste

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Servings: 4

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