Spicy Red Snapper

Description

Red snapper in a spicy tomato sauce. Serve with rice or pasta.

Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 onion, chopped
  • 2 cloves crushed garlic
  • ½ tablespoon crushed red pepper flakes
  • 1 tablespoon minced capers
  • 1 (14.5 ounce) can stewed tomatoes
  • ½ cup white wine
  • salt and pepper to taste
  • 4 (6 ounce) fillets red snapper

Prep Time: 10 mins

Cook Time: 35 mins

Total Time: 45 mins

Servings: 4

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