Pork Steaks

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Description

My mom came up with this recipe when I was a child. It is the ONLY way I will eat green onions.

Ingredients

  • ¼ cup butter
  • ¼ cup soy sauce
  • 1 bunch green onions
  • 2 cloves garlic, minced
  • 6 pork butt steaks

Instructions

  1. Melt butter in a skillet over medium heat; stir in soy sauce. Add green onions and garlic and cook until lightly browned
  2. about 2 minutes.
  3. Place pork steaks in the skillet. Cover and cook until browned
  4. 8 to 10 minutes per side. Remove the lid and continue cooking until an instant-read thermometer inserted into the thickest part of the steak reads 145 degrees F (63 degrees C)
  5. about 10 minutes.

Prep Time: 15 mins

Cook Time: 30 mins

Total Time: 45 mins

Servings: 6

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