Salmon and Prawn Spaghetti

Description

This is a lovely salmon spaghetti dish made with red wine, cream and garlic. It tastes like it came from a restaurant but it’s really simple and tastes stunning.

Ingredients

• 2 (4 ounce) salmon fillets
• 2 tablespoons chopped fresh tarragon
• 1 dash red wine
• 4 tiger prawns, peeled and deveined
• 1 (8 ounce) package uncooked spaghetti
• 8 spears asparagus, trimmed and cut into 1 inch pieces
• 1 tablespoon vegetable oil
• ½ cup sliced fresh mushrooms
• ¼ cup chopped onion
• 2 cloves garlic, minced
• ½ cup red wine
• ¼ cup whipping cream
• 2 tablespoons grated Parmesan cheese

Prep Time: 10 mins

Cook Time: 15 mins

Total Time: 25 mins

Servings: 4