Easy Halibut Cakes

Description

Delicious and moist halibut cakes!

Ingredients

  • ¼ cup vegetable oil, divided
  • 1 pound halibut fillets
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • ¼ cup mayonnaise
  • 1 egg
  • 1 tablespoon mustard
  • ½ teaspoon dried oregano
  • ½ teaspoon dried thyme
  • ½ teaspoon dried rosemary
  • 1 cup bread crumbs

Prep Time: 15 mins

Cook Time: 18 mins

Total Time: 38 mins

Servings: 6

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