California Winter Poke

Description

Healthy tuna and avocado salad over brown rice.

Ingredients

• 1 tablespoon sesame oil
• 1 ½ pounds fresh ahi (yellowfin) tuna loin
• 1 tablespoon sesame seeds
• 2 avocados, cut into 1/2-inch cubes
• ⅓ cup pomegranate seeds
• 3 scallions, finely chopped
• ¼ cup ponzu sauce (citrus soy-based sauce)
• 1 small bunch cilantro, finely chopped
• 1 Thai chile pepper, finely chopped
• 1 ½ cups cooked brown rice

Prep Time: 30 mins

Cook Time: 9 mins

Total Time: 39 mins

Servings: 4