Grilled Salmon with Lemon Hazelnut Sauce

Description

The PERFECT make-ahead BBQ party dish. Simple, elegant, fast and delicious! A hit at every gathering – even with non-fish lovers.

Ingredients

  • 1 cup hazelnuts
  • ¼ cup fresh lemon juice
  • ⅓ cup hazelnut liqueur, such as Frangelico
  • ⅔ cup dry sherry
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • 2 tablespoons lemon zest
  • ¼ cup chopped shallots
  • ⅓ cup canola or peanut oil
  • 4 (4 ounce) fillets King or Chinook salmon
  • 1 tablespoon lemon zest, for garnish

Prep Time: 25 mins

Cook Time: 35 mins

Total Time: 9 hrs

Servings: 4

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