Description
These biscuits are cheesy and rich, and fairly close to the ones a famous seafood restaurant chain serves.
Ingredients
- 4 cups baking mix
- 3 ounces Cheddar cheese, shredded
- 1 ⅓ cups water
- ½ cup melted butter
- 1 teaspoon garlic powder
- ¼ teaspoon salt
- ⅛ teaspoon onion powder
- ⅛ teaspoon dried parsley
Instructions
- Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Combine baking mix
- water
- and cheese in a large bowl; mix until dough comes together. Use a small scoop to portion dough onto the prepared pan.
- Bake in the preheated oven until golden brown
- 10 to 12 minutes.
- While biscuits are baking
- combine melted butter
- garlic powder
- salt
- onion powder
- and parsley in a small bowl. Brush over hot biscuits.
Servings: 20