Baked Salmon Wontons

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Description

It is a wonton filled with cream cheese, jalapeno, onion, salmon, and chili powder. My husband thought it sounded weird, but then ate one and loved them!

Ingredients

  • cooking spray
  • 1 (8 ounce) package cream cheese, softened
  • 1 (6 ounce) can skinless, boneless salmon
  • ½ cup diced onion
  • 4 jalapenos, seeded and diced
  • 1 teaspoon chili powder
  • 1 (16 ounce) package wonton wrappers
  • 1 tablespoon olive oil, or as needed

Instructions

  1. Preheat the oven to 450 degrees F (230 degrees C). Spray a baking dish lightly with cooking spray.
  2. Mix cream cheese
  3. salmon
  4. onion
  5. jalapenos
  6. and chili powder together in a medium bowl.
  7. Place a teaspoon of the salmon mixture into each wonton wrapper. Dab the edges with water
  8. fold in corners
  9. and pinch together. Brush tops and sides of wontons with olive oil and place into the prepared baking dish.
  10. Bake in the preheated oven until tops are golden brown
  11. about 10 minutes.

Prep Time: 15 mins

Cook Time: 10 mins

Total Time: 25 mins

Servings: 30

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