Description
Don’t go to McDonald’s® and get theirs! Try this grilled fish burger instead!
Ingredients
- 1 serving cooking spray
- 4 (4 ounce) tilapia fillets
- 1 tablespoon lime juice
- ½ teaspoon lemon-pepper seasoning
- ¼ cup mayonnaise
- 2 teaspoons Dijon mustard
- 1 teaspoon honey
- 4 each hamburger buns, split
- 4 leaves lettuce
- 4 slices tomato
Instructions
- Preheat an outdoor grill for medium-high heat and lightly oil the grate with cooking spray.
- Brush tilapia with lime juice and sprinkle with lemon-pepper.
- Cook on the preheated grill
- covered
- until fish flakes easily with a fork
- 5 to 6 minutes.
- While fish is grilling
- combine mayonnaise
- Dijon mustard
- and honey in a bowl. Spread over bottom half of buns and top with lettuce and tomato. When fish is finished
- place on prepared buns and enjoy!
Prep Time: 15 mins
Cook Time: 5 mins
Total Time: 20 mins
Servings: 4