Fat Tuesday Salmon

Description

Spicy salmon patties that are great with rice. Add as much jalapeno pepper or as little as you like.

Ingredients

  • 1 potato, peeled
  • 2 (14.75 ounce) cans salmon, drained
  • ½ cup diced onion
  • ½ cup diced green bell pepper
  • 1 jalapeno pepper, seeded and minced
  • 1 egg, beaten
  • 1 teaspoon ground black pepper
  • ½ cup cracker crumbs
  • 2 tablespoons vegetable oil

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 20 mins

Servings: 4

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