CAMPBELL’S® Shrimp Fried Rice

Description

Cooking rice in broth is a simple way to infuse maximum flavor into this simple dish.

Ingredients

• 2 cups jasmine rice
• 1 (900 ml) carton CAMPBELL’S® 30% Less Sodium Ready To Use Seafood Broth
• 1 tablespoon cornstarch
• 1 pound peeled and deveined shrimp
• 1 tablespoon sesame oil
• 1 tablespoon minced fresh ginger
• 6 green onions, chopped
• 1 cup frozen peas
• 2 eggs, lightly beaten
• 1 tablespoon soy sauce

Prep Time: 5 mins

Cook Time: 20 mins

Total Time: 25 mins

Servings: 4