Description
This seafood stuffed shrimp wrapped in bacon is one of the best recipes I’ve ever had. Everyone devours them every time I make it. It’s time consuming, but worth it! You can change or add different things to the stuffing according to your tastes.
Ingredients
- 6 large shrimp – peeled, deveined and chopped
- 1 cup dry bread crumbs
- 1 (6 ounce) can crabmeat, drained
- 1 jalapeno pepper, seeded and minced
- 1 cup shredded pepperjack cheese
- ½ cup shredded Cheddar cheese
- ½ cup olive oil
- garlic salt to taste
- 40 large shrimp – peeled, deveined and butterflied
- 20 thick slices bacon, cut in half
- toothpicks
Prep Time: 1 hr
Cook Time: 30 mins
Total Time: 1 hr 30 mins
Servings: 10