Dick and Red’s Bacon Clam Dip

Description

Pieces of bacon really enhance this spicy clam dip, that has been a mainstay in the family for over forty years. Best served with ridge type potato chips. Serves around ten, although two can do a number – once you start!!

Ingredients

  • 6 slices bacon
  • 2 (8 ounce) packages cream cheese, softened
  • 2 (6.5 ounce) cans minced clams
  • 10 drops hot pepper sauce (e.g. Tabasco™), or to taste
  • ½ teaspoon Worcestershire sauce
  • 1 tablespoon lemon juice

Prep Time: 10 mins

Cook Time: 10 mins

Total Time: 1 hr 20 mins

Servings: 10

Leave a Comment