Russian Fish Pie

Description

This is a super easy recipe for fish pie. Any fish would do. The recipe calls for any canned fish of your choice, but leftover baked fish is also a good option.

Ingredients

• 2 teaspoons butter, or as needed
• 1 (8 ounce) container sour cream
• ½ teaspoon baking soda
• 1 cup all-purpose flour
• 3 tablespoons all-purpose flour
• 3 eggs
• ½ cup mayonnaise
• 1 teaspoon salt
• 1 (6.5 ounce) can salmon, drained and flaked

Prep Time: 10 mins

Cook Time: 30 mins

Total Time: 40 mins

Servings: 6