Halibut with Garlic Sauce

Description

This recipe is a Moldovan traditional recipe. Halibut is mentioned because it is one of my favourite fish. I suggest for you to use the type of fish you like the most!

Ingredients

  • 1 pound halibut, cut into chunks
  • salt to taste
  • ½ cup cornmeal
  • ¼ cup sunflower seed oil
  • 1 cup chicken broth
  • 3 cloves garlic, minced
  • 1 bay leaf
  • ground black pepper to taste

Prep Time: 10 mins

Cook Time: 15 mins

Total Time: 25 mins

Servings: 4

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