Chrissy’s Tangy Seafood Dip

Description

I love the Olive Garden’s San Remo seafood dip and this is my attempt at trying to copy it. It is very popular at family gatherings!

Ingredients

  • 1 cup meatless spaghetti sauce
  • 1 (6 ounce) can crabmeat, drained and flaked
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup shredded white Cheddar cheese
  • 2 tablespoons OLD BAY® Seasoning
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon ground black pepper
  • ½ teaspoon kosher salt

Prep Time: 10 mins

Cook Time: 40 mins

Total Time: 50 mins

Servings: 8

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