Shrimp Eggs Foo Yung

Description

This dish can be made with meat instead of fish. Best served with soy sauce.

Ingredients

• 6 eggs, well-beaten
• 1 teaspoon salt
• ¼ teaspoon freshly ground black pepper
• 1 tablespoon cooking oil, divided, or as needed
• 2 cups bean sprouts
• 1 cup cooked shrimp, finely chopped
• 6 green onions, chopped
• 1 rib celery, thinly sliced
• 1 slice fresh ginger root, minced

Prep Time: 10 mins

Cook Time: 5 mins

Total Time: 15 mins

Servings: 4