Sea Bass with Honeyed Apples

Description

Crispy fried fish topped with honeyed apples. This unique dish always get loads of compliments. Plus everyone is always surprised of the pairing of fish and apples. If you can’t get sea bass, any firm white fleshed fish will work. Catfish is another fish that goes great with the apples.

Ingredients

• 4 apples – peeled, cored and cut into thin wedges
• ½ cup margarine, divided
• ¼ cup honey
• ¼ cup all-purpose flour
• ¼ teaspoon salt
• ¼ teaspoon ground black pepper
• 2 cups dried bread crumbs
• 1 egg, beaten
• 4 (6 ounce) fillets sea bass

Prep Time: 20 mins

Cook Time: 15 mins

Total Time: 35 mins

Servings: 4