Crawfish Etoufee with Cream of Mushroom

Description

Creamy, tomato gravy with crawfish – a very easy, never fail version of a traditional Cajun treat. Serve over rice.

Ingredients

  • ½ cup butter
  • 2 stalks celery, chopped
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10.75 ounce) can condensed golden mushroom soup
  • 1 (10 ounce) can diced tomatoes with green chile peppers
  • 1 pound crawfish tails

Prep Time: 10 mins

Cook Time: 45 mins

Total Time: 55 mins

Servings: 4

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