Description
A topping of spicy barbeque sauce, diced chicken, cilantro, peppers, and onion all covered with cheese, and baked to bubbly goodness! This is similar to a recipe I had at a popular pizza place in California. My family LOVES it!
Ingredients
- 1 (12 inch) pre-baked pizza crust
- 1 cup spicy barbeque sauce
- 2 skinless boneless chicken breast halves, cooked and cubed
- ½ cup chopped fresh cilantro
- 1 cup sliced pepperoncini peppers
- 1 cup chopped red onion
- 2 cups shredded Colby-Monterey Jack cheese
Instructions
- Preheat the oven to 350 degrees F (175 degrees C).
- Place pizza crust on a baking sheet. Spread barbeque sauce on crust. Top with chicken
- pepperoncini peppers
- onion
- and cilantro. Cover with Colby-Jack cheese.
- Bake in the preheated oven until cheese is melted and bubbly
- about 15 minutes.
Prep Time: 30 mins
Cook Time: 15 mins
Total Time: 45 mins
Servings: 8