Hot Curried Tuna Sandwiches

Description

I adore curry and thought that this aromatic spice would be a natural with tuna. My family thinks that I was right and ask for these tuna-melts often. Easy and very tasty. To keep this recipe on the light side, use non-fat mayo and low-fat cheese.

Ingredients

• 1 (5 ounce) can tuna, drained
• ¼ cup finely chopped celery
• ¼ cup chopped green onion
• 2 tablespoons mayonnaise
• 1 tablespoon lemon juice
• ½ teaspoon curry powder, or to taste
• 2 English muffins, split, toasted and buttered
• 4 thin slices Cheddar cheese

Prep Time: 10 mins

Cook Time: 3 mins

Total Time: 13 mins

Servings: 4