Clam Chowder Casserole

Description

A yummy casserole with the delicious flavor of New England style clam chowder. Easy to make and very hearty. A great weeknight supper.

Ingredients

  • 1 (8 ounce) package uncooked elbow macaroni
  • 2 cups shredded sharp Cheddar cheese
  • 2 (10.75 ounce) cans condensed cream of potato soup
  • 3 (6.5 ounce) cans chopped clams with juice
  • 2 eggs, beaten
  • 1 green onions, diced
  • ΒΌ cup diced onion
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon fresh lemon juice
  • 1 teaspoon ground black pepper

Prep Time: 15 mins

Cook Time: 40 mins

Total Time: 55 mins

Servings: 4

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