Description
I fish in Alaska every year and always bring back several hundred pounds of salmon filets. I will start sharing my favorite salmon recipes with you. I’ve been collecting recipes from Alaskans for years. Salmon Fish Cakes is a family favorite.
Ingredients
- 2 potatoes, peeled and cubed
- 2 pounds boneless salmon fillets
- 2 cups dry bread crumbs
- ½ teaspoon crushed red pepper flakes
- ½ teaspoon garlic powder
- 2 eggs
- 1 onion, minced
- ½ cup minced celery
- ½ cup chopped green onions
- ½ cup chopped green bell pepper
- ½ cup chopped fresh parsley
- 4 cloves garlic, minced
- salt and black pepper to taste
- ½ cup butter
- ½ cup vegetable oil
Prep Time: 20 mins
Cook Time: 1 hr
Total Time: 2 hrs
Servings: 16