Description
Ground beef is cooked in the skillet and seasoned with a bold combination of Campbell’s® Condensed Tomato Soup and Pace® Thick & Chunky Salsa, served on a sandwich bun and crowned with shredded Cheddar cheese.
Ingredients
- 1 pound ground beef
- 1 (10.75 ounce) can Campbell’s® Condensed Tomato Soup (Regular or 25% Less Sodium)
- 1 cup Pace® Thick & Chunky Salsa
- ½ cup shredded Cheddar cheese
- 8 roll (blank)s Pepperidge Farm® Classic Sandwich Buns with Sesame Seeds
Instructions
- Brown ground beef in skillet. Pour off fat.
- Add soup and salsa. Heat through. Top with cheese. Serve on rolls.
- Serve with French fries and corn on the cob. For dessert serve chunky applesauce.
Cook Time: 15 mins
Total Time: 15 mins
Servings: 8